Development and evaluation of Chia seed-based nanofibers and nanoemulsions for Bacillus coagulans Encapsulation

Development and evaluation of Chia seed-based nanofibers and nanoemulsions for Bacillus coagulans Encapsulation

Abstract This study explores the encapsulation efficiency of composite nanofibers and nanoemulsions derived from chia seed mucilage (Salvia hispanica L.), a natural hydrocolloid with notable bioactive properties. Nanofibers, known for their high surface area and stability, and nanoemulsions, recogni...

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Bibliographic Details
Main Authors: Shirin Rashnoei, Mozhgan Shahamirian, Sedigheh Yazdanpanah, Elham Ansarifar
Format: Article
Language:English
Published: Nature Portfolio 2025-04-01
Series:Scientific Reports
Subjects:
Bacillus coagulans
Chia seed
Nanofibers
Nanoemulsion
Electrospun
Online Access:https://doi.org/10.1038/s41598-025-87703-3
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