Eating Behavior of Students in Relation to the Offer Available in the Vicinity of the University Campus

Eating behavior of students is a major concern given the prevalence of chronic diseases associated with unhealthy food preferences, such as ultra-processed foods, which are characterized by wide availability, extensive marketing and advertising efforts and affordable prices. At the same time, the...

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Main Authors: Teodora Dominteanu, Liviu Marian Matac, Nicholas Victor Julius Alexander, Codruța Daniela Pavel, Adrian Iacobini, Andreea Voinea
Format: Article
Language:English
Published: Editura ASE 2025-05-01
Series:Amfiteatru Economic
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Online Access:https://www.amfiteatrueconomic.ro/temp/Article_3422.pdf
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