THE PRESENCE OF INDIGENOUS YEASTS WITH PROTEOLYTIC ACTIVITY ISOLATED FROM HOMEMADE-MOZZARELLA WHEY
Whey, by product from cheese production, having high content of protein, can be a source of indigineous yeast with proteolytic activity. This research aims to identify indigenous yeasts with proteolytic activity from homemade-mozzarella cheese whey. There were 2 kinds of whey collected throughout th...
Saved in:
| Main Authors: | Faysa UTBA, Roostita L. BALIA, Gemilang Lara UTAMA |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2018-01-01
|
| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.18_1/Art65.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ADAPTATION AND MITIGATION OF CLIMATE CHANGE IN MAINTAINING FOOD SECURITY BY TRADITIONAL COMMUNITIES
by: Gemilang Lara UTAMA, et al.
Published: (2018-01-01) -
THE POTENTIAL OF MANNOPROTEIN EXTRACTED FROM CANDIDA APICOLA CELL WALL AS EMULSIFICATION AGENT
by: Sugiah SUGIAH, et al.
Published: (2019-01-01) -
PRELIMINARY IDENTIFICATION OF POTENTIAL INDIGENOUS YEASTS FROM NAPA CABBAGE (Brassica rapa subsp.pekinensis) WASTES FOR CELLULASE ENZYME PRODUCTION
by: Widia Dwi LESTARI, et al.
Published: (2018-01-01) -
BIOCHEMICAL ACTIVITY OF SACCHAROMYCES CEREVISIAE YEAST IN THE FORMATION OF MANNOPROTEIN ON PHYSICAL PROPERTIES OF SAUSAGE PRODUCTS
by: Kurnia Artha MULYADEWI, et al.
Published: (2019-01-01) -
Unveiling microbial dynamics in terasi spontaneous fermentation: Insights into glutamate and GABA production
by: Gemilang Lara Utama, et al.
Published: (2025-01-01)