Synthetic wheat as a new source of flour quality under drought conditions: Associations with solvent retention capacity.

Synthetic wheat as a new source of flour quality under drought conditions: Associations with solvent retention capacity.

Synthetic hexaploid lines are proposed as high-potential germplasm for improving bread wheat by introducing new genes (biotic and abiotic stresses) lost during common wheat evolution. A panel of 99 synthetic and common wheat was studied for quality and grain-related traits and drought tolerance unde...

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Bibliographic Details
Main Authors: Niloofar Mokhtari, Mohammad Mahdi Majidi, Aghafakhr Mirlohi
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2025-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0316945
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