Analysis of Volatile Compounds with Odor Characteristics in Dianhong, Chuanhong, and Keemunhong Based on SPME-GC×GC-MS

Analysis of Volatile Compounds with Odor Characteristics in Dianhong, Chuanhong, and Keemunhong Based on SPME-GC×GC-MS

China is the place of origin and main producer of black tea worldwide, with Dianhong (DH), Chuanhong (CH), and Keemunhong (KH) being the famous Chinese black teas. The contents of various odor components in black teas differ with their origins. However, the effects of these differences on the presen...

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Bibliographic Details
Main Authors: Sinuo Li, Qi Meng, Chunli Huang, Peihan Zhou, Sirui Yao, Yamin Guo, Xiaojun Wang
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Molecules
Subjects:
black tea
sensory evaluation
GC×GC-MS
OAV
key odor compounds
Online Access:https://www.mdpi.com/1420-3049/30/10/2233
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