THE DETERMINANT IMPACTING FRUIT AND VEGETABLE CONSUMPTION AMONG FAMILIES IN MALUKU, INDONESIA

THE DETERMINANT IMPACTING FRUIT AND VEGETABLE CONSUMPTION AMONG FAMILIES IN MALUKU, INDONESIA

Introduction: Consuming a minimum of 400 g of fruits and vegetables (FV) daily fulfills nutritional needs and diminishes the possibility of getting specific non-communicable diseases. In low or middle-income countries, about 80% of people consume fruits and vegetables below the WHO's recommenda...

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Bibliographic Details
Main Authors: Arter Eliezer Sitepu, Martina Pakpahan, Sarah Lidya Cicilia
Format: Article
Language:English
Published: Universitas Airlangga 2025-03-01
Series:The Indonesian Journal of Public Health
Subjects:
eating behaviour
family health
fruit and vegetable
consumption
Online Access:https://e-journal.unair.ac.id/IJPH/article/view/62459
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