The role of underutilized indigenous and traditional food crops in enhancing rural livelihoods and food security in South Africa

The role of underutilized indigenous and traditional food crops in enhancing rural livelihoods and food security in South Africa

South Africa’s agricultural sector faces a deep economic divide, with small-scale and subsistence black-owned farms struggling while white-owned commercial farms are well-resourced. Despite this polarization, rural farming communities have shown remarkable resilience, which can be leveraged to addre...

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Bibliographic Details
Main Authors: Qinisani Nhlakanipho Qwabe, Sussy Munialo, Frans Swanepoel
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-07-01
Series:Frontiers in Sustainable Food Systems
Subjects:
agricultural policy
food security
indigenous crops
rural development
sustainable agriculture
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1605773/full
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