Yellow leaf spot of winter bread wheat in the Saratov region

The purpose of the current work was to study the development of tan spot, the causative agent of yellow leaf spot Pyrenophora tritici-repentis (Died) Drechsler on winter bread wheat in the conditions of the Saratov region of Russia. In 2018–2019 there was carried out an estimation of the resistance...

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Main Authors: E. A. Konkova, S. V. Lyashcheva
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2020-07-01
Series:Зерновое хозяйство России
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Online Access:https://www.zhros.online/jour/article/view/944
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author E. A. Konkova
S. V. Lyashcheva
author_facet E. A. Konkova
S. V. Lyashcheva
author_sort E. A. Konkova
collection DOAJ
description The purpose of the current work was to study the development of tan spot, the causative agent of yellow leaf spot Pyrenophora tritici-repentis (Died) Drechsler on winter bread wheat in the conditions of the Saratov region of Russia. In 2018–2019 there was carried out an estimation of the resistance of 33 winter bread wheat samples to the causative agent of yellow leaf spot. It was established that the varieties “Gostianum 237” and “Levoberezhnaya 1” were characterized by a high level of resistance in the fields. There were identified such weak susceptible varieties as “Victoria 95”, “Gubernia”, “Mironovskaya 808”, “Donskaya bezostaya”, “Smuglyanka”, “Kalach 60”, “111-96 / Zhemchuzhina Povolzhiya”, “L 329 / Urozhaynaya”, “Gubernia / Zhemchuzhina Povolzhiya”, “Saratovskaya 90/ Ukraina”, “L 503 / M Freeman”, “81-93 / (Saratovskaya 11 / Kharkov 82)”. There was identified a moderate damage in the varieties “Lutenscens 230”, “Saratovskaya 80”, “Saratovskaya 90 / 14431 M”, “Sozvesdie”, “Anastasia”, “Saratovskaya 8 / Yubilyar”. The varieties “Zhemchuzhina Povolzhiya”, “Saratovskaya 17”, “Elvira”, “Saratovskaya 8 / B.Z.D.”, “(26-72 / N 49)/(L 15 / Pia)/Sar. 8)”, “Saratovskaya 8 / Yubilyar”, “L 503 / M Freeman”, “30-99/(Saratovskaya 11 / Kharkovskaya 82)”, “Sharada / L 31-98”, “346-06 / L 1334-5”, “Saratovskaya 90”, “L 329 / Saratovskaya ubileynaya”, “Istok/(Saratovskaya 90 / L 503)”, “Brigantina / Don 74” were found susceptible to the pathogen. It was identified that the proportion of winter soft wheat samples resistant to Pyrenophora tritici-repentis was 42% of the total number of varieties studied. There was studied dynamics of Pyrenophora tritici-repentis development in the winter soft wheat variety “Saratovskaya90”. It was found out that the damage degree of the winter bread wheat variety “Saratovskaya90” greatly depended upon the remoteness of the sowings from the source of infection.
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spelling doaj-art-3a9656beb78f4344b30bd400c0ca72dd2025-08-20T03:57:31ZrusFederal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"Зерновое хозяйство России2079-87252079-87332020-07-0103677110.31367/2079-8725-2020-69-3-67-71578Yellow leaf spot of winter bread wheat in the Saratov regionE. A. Konkova0S. V. Lyashcheva1FSBRI “RIA of the South-East”FSBRI “RIA of the South-East”The purpose of the current work was to study the development of tan spot, the causative agent of yellow leaf spot Pyrenophora tritici-repentis (Died) Drechsler on winter bread wheat in the conditions of the Saratov region of Russia. In 2018–2019 there was carried out an estimation of the resistance of 33 winter bread wheat samples to the causative agent of yellow leaf spot. It was established that the varieties “Gostianum 237” and “Levoberezhnaya 1” were characterized by a high level of resistance in the fields. There were identified such weak susceptible varieties as “Victoria 95”, “Gubernia”, “Mironovskaya 808”, “Donskaya bezostaya”, “Smuglyanka”, “Kalach 60”, “111-96 / Zhemchuzhina Povolzhiya”, “L 329 / Urozhaynaya”, “Gubernia / Zhemchuzhina Povolzhiya”, “Saratovskaya 90/ Ukraina”, “L 503 / M Freeman”, “81-93 / (Saratovskaya 11 / Kharkov 82)”. There was identified a moderate damage in the varieties “Lutenscens 230”, “Saratovskaya 80”, “Saratovskaya 90 / 14431 M”, “Sozvesdie”, “Anastasia”, “Saratovskaya 8 / Yubilyar”. The varieties “Zhemchuzhina Povolzhiya”, “Saratovskaya 17”, “Elvira”, “Saratovskaya 8 / B.Z.D.”, “(26-72 / N 49)/(L 15 / Pia)/Sar. 8)”, “Saratovskaya 8 / Yubilyar”, “L 503 / M Freeman”, “30-99/(Saratovskaya 11 / Kharkovskaya 82)”, “Sharada / L 31-98”, “346-06 / L 1334-5”, “Saratovskaya 90”, “L 329 / Saratovskaya ubileynaya”, “Istok/(Saratovskaya 90 / L 503)”, “Brigantina / Don 74” were found susceptible to the pathogen. It was identified that the proportion of winter soft wheat samples resistant to Pyrenophora tritici-repentis was 42% of the total number of varieties studied. There was studied dynamics of Pyrenophora tritici-repentis development in the winter soft wheat variety “Saratovskaya90”. It was found out that the damage degree of the winter bread wheat variety “Saratovskaya90” greatly depended upon the remoteness of the sowings from the source of infection.https://www.zhros.online/jour/article/view/944wheatyellow leaf spotdamageharmfulnessvarietyresistancetolerance
spellingShingle E. A. Konkova
S. V. Lyashcheva
Yellow leaf spot of winter bread wheat in the Saratov region
Зерновое хозяйство России
wheat
yellow leaf spot
damage
harmfulness
variety
resistance
tolerance
title Yellow leaf spot of winter bread wheat in the Saratov region
title_full Yellow leaf spot of winter bread wheat in the Saratov region
title_fullStr Yellow leaf spot of winter bread wheat in the Saratov region
title_full_unstemmed Yellow leaf spot of winter bread wheat in the Saratov region
title_short Yellow leaf spot of winter bread wheat in the Saratov region
title_sort yellow leaf spot of winter bread wheat in the saratov region
topic wheat
yellow leaf spot
damage
harmfulness
variety
resistance
tolerance
url https://www.zhros.online/jour/article/view/944
work_keys_str_mv AT eakonkova yellowleafspotofwinterbreadwheatinthesaratovregion
AT svlyashcheva yellowleafspotofwinterbreadwheatinthesaratovregion