WEI Yanhong, W. J. Microscopic Mechanism of the Interaction in the Adsorption of Caramel Pigments onto Rosin-Based Decolorizing Resin for Sugar. China Food Publishing Company.
Chicago Style (17th ed.) CitationWEI Yanhong, WANG Jiaxin. Microscopic Mechanism of the Interaction in the Adsorption of Caramel Pigments onto Rosin-Based Decolorizing Resin for Sugar. China Food Publishing Company.
MLA (9th ed.) CitationWEI Yanhong, WANG Jiaxin. Microscopic Mechanism of the Interaction in the Adsorption of Caramel Pigments onto Rosin-Based Decolorizing Resin for Sugar. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.