Traumatic injuries detected at slaughter in cattle: impact of production system and season on animal welfare and meat condemnation in Sweden

Traumatic injuries detected at slaughter in cattle: impact of production system and season on animal welfare and meat condemnation in Sweden

Abstract The purpose of ante- and post-mortem inspections at slaughterhouses is to ensure that meat and other relevant food products of animal origin are safe for human consumption. However, these inspections can also be useful for detecting animal health and welfare issues. In cattle, traumatic inj...

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Bibliographic Details
Main Authors: Josefine Jerlström, Ann-Kristina Lind, Cecilia Lindahl, Charlotte Berg, Anna Wallenbeck
Format: Article
Language:English
Published: BMC 2025-04-01
Series:Acta Veterinaria Scandinavica
Subjects:
Beef cattle
Carcass damage
Dairy cattle
Economic impact
Food loss
Lesions
Online Access:https://doi.org/10.1186/s13028-025-00804-x
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