Rysha, A., & Delaš, F. Sensory properties and chemical composition of Sharri cheese from Kosovo. Croatian Dairy Union.
Chicago Style (17th ed.) CitationRysha, Agim, and Frane Delaš. Sensory Properties and Chemical Composition of Sharri Cheese from Kosovo. Croatian Dairy Union.
MLA (9th ed.) CitationRysha, Agim, and Frane Delaš. Sensory Properties and Chemical Composition of Sharri Cheese from Kosovo. Croatian Dairy Union.
Warning: These citations may not always be 100% accurate.