Aplikasi Edible Coating Albedo Semangka dengan Penambahan Ekstrak Etanol Daun Bandotan pada Tomat Napu
One of the causes of food waste is due to the lack of post-harvest handling of fruits or vegetables, therefore, an innovation is needed to overcome this problem, one of which is with edible coating. This study aimed to determine the characteristics of edible coatings from watermelon albedo pectin wi...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Tadulako University
2024-12-01
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| Series: | Kovalen: Jurnal Riset Kimia |
| Online Access: | https://bestjournal.untad.ac.id/index.php/kovalen/article/view/17408 |
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