Influences of international trade policy and the COVID-19 Pandemic on fishery industry: an example of the Taiwan hairtail industry
Abstract Sustainability in fisheries is critical to the global food supply, making the study of fishery industries essential. Taiwan's hairtail fishery represents a significant component of the nation’s fishing industry, offering valuable insights into broader trends and challenges. This study...
Saved in:
| Main Authors: | Ching-Hsien Ho, Yu-Cing Ma, Chi-Chang Lai |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-04-01
|
| Series: | Discover Sustainability |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s43621-025-01029-8 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Research Progress on Enzymatic Preparation and Functional Properties of Bioactive Peptides in Hairtail
by: Yuanyuan WU, et al.
Published: (2025-02-01) -
Critical Control Point (CCP) on Freezing Hairtail Fish (Trichiurus savala) in PT Pan Putra Samudra, Rembang, Central Java
by: Muhammad Dzaky, et al.
Published: (2022-02-01) -
Application of Rosa roxburghii Tratt. extraction in improving gel properties and flavour of hairtail (Trichiurus lepturus) surimi
by: Jixiang Zhang, et al.
Published: (2025-03-01) -
Distribution Channel Patterns and The Actors Welfare of Marine Fishery Supply Chain in Arjasa, Kangayan and Sapeken in Kangean Islands
by: Kurniyati Indahsari, et al.
Published: (2025-03-01) -
Exploring Policy of Small-Scale Coastal Fisheries in China: Evolution, Challenges and Prospects
by: Minsi Xiong, et al.
Published: (2024-11-01)