The technology of encapsulation of <i>Lactiplantibacillus Plantarum</i> in a calcium alginate shell to produce microcapsules of various sizes

The technology of encapsulation of <i>Lactiplantibacillus Plantarum</i> in a calcium alginate shell to produce microcapsules of various sizes

The encapsulation of Lactiplantibacillus plantarum into sodium alginate was carried out by extrusion using the installation AI 0.35-1.5 (LLC "MZTA", Murom). By changing the speed of the dispersant drive microcapsules of various sizes are obtained: 805 ± 410, 725 ± 400, 547 ± 300, 304 ± 175...

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Bibliographic Details
Main Authors:	R. E. Grigorian, V. P. Kurchenko, N. A. Golovnyova, V. V. Denisenko, I. A. Naidenko, D. A. Salmanova, L. V. Garibian, I. V. Rzhepakovsky, L. R. Alieva, A. D. Lodygin, I. A. Evdokimov, M. I. Shramko
Format:	Article
Language:	Russian
Published:	North-Caucasus Federal University 2025-06-01
Series:	Современная наука и инновации
Subjects:	encapsulation <i>lactiplantibacillus plantarum</i> sodium alginate viability of lactobacteria probiotics extrusion
Online Access:	https://msi.elpub.ru/jour/article/view/1718
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