Status report on innovations and applications of smart bio-systems for real-time monitoring of food quality
Smart bio-systems represent a significant advancement in food quality monitoring by utilizing cutting-edge technologies to enhance safety, precision, and efficiency compared to conventional methods. This literature review highlights the current state of evidence related to smart bio-systems. It focu...
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| Main Authors: | Tétédé Rodrigue Christian Konfo, Comlan Kintomagnimessè Célestin Tchekessi, Farid Abdel Kader Baba-Moussa |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
|
| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502224001562 |
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