A High-Fiber Plant-Based Intervention in Precursor Plasma Cell Disorders Improves Dietary Quality and Microbiome
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| Main Authors: | Francesca Castro, Andriy Derkach, Teng Fei, Juan-Jose Garces, Susan Dewolf, Jenna Blaslov, Peter A Adintori, Justin R Cross, Jenny Paredes, Aishwarya Anuraj, Kylee Maclachlan, Ana Gradissimo, Erica Salehi, Torin Block, Neha Korde, Carlyn R Tan, Malin Hultcrantz, Hani Hassoun, Gunjan L Shah, Michael Scordo, Oscar B Lahoud, David J Chung, Heather Landau, Jonathan U Peled, Sham Mailankody, Michael Pollak, Anita D’Souza, Ola Landgren, Susan Chimonas, Sergio Giralt, Saad Z Usmani, Neil M Iyengar, Alexander M Lesokhin, Marcel RM van den Brink, Urvi A Shah |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
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| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125018232 |
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