In Ovo Vaccination Technology: An Alternative Approach to Post-Hatch Vaccination in Modern Poultry Operations
Poultry production systems are usually exposed to important infections that could be prevented by vaccination programs. Conventional methods of vaccination such as drinking water; spray, eye, or nose inoculation; and injection are usually given after hatching and have many disadvantages. Therefore,...
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-12-01
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Series: | Microbiology Research |
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Online Access: | https://www.mdpi.com/2036-7481/16/1/7 |
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