The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga

Algae have been considered a sources task of biofuels, which is a future alternative to fossil fuels, and this lead the environmental studies concerned with the lifting of curves or growth rates and time of replication of different kinds of algae, as well as algae cells in response to different en...

Full description

Saved in:
Bibliographic Details
Main Author: Baghdad Science Journal
Format: Article
Language:English
Published: University of Baghdad, College of Science for Women 2016-12-01
Series:مجلة بغداد للعلوم
Subjects:
Online Access:http://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/2317
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849416532693614592
author Baghdad Science Journal
author_facet Baghdad Science Journal
author_sort Baghdad Science Journal
collection DOAJ
description Algae have been considered a sources task of biofuels, which is a future alternative to fossil fuels, and this lead the environmental studies concerned with the lifting of curves or growth rates and time of replication of different kinds of algae, as well as algae cells in response to different environmental conditions, whether chemical or physical, to assess their impact on the composition of these cells and the extent of affected components that make up the living, especially fatty acid ,total fats, proteins and carbohydrates, Gbrha. Green Chlorococcum humicola showed a different response when treated with an average of agriculture Chu-10 and Chu-13 which used as control media,Compared with the degree of its response when exposed to environmental stress when remove of N or adding different concentrations of NaCl for both mentioned media, That represents a different quality and quantity of fatty acids produced inside. When Ch-10 treatment with NaCl fatty acids Palmetic, ?-liolenic and Oleic recorded marking increase as for Stearic, Linoleic and Arachidic recorded a decrease in there rates, there for In Ch-13 the acids Palmetic, Linoleic and ?-liolenic recorded significantly increase while, decreased value of Stearic acid only. When N remove from the two media, Ch-10 scored a remarkable increase in the rates of all acids except stearic acid which recorded larger decrease. Ch-13 has recorded an increase in acid values Palmetic, Linoleic and, ?-liolenic, there for stearic, oleic and Arachidic recorded less than all values in (control.) The results also showed a presence difference in curves, growth rates and replication time when the transactions mentioned
format Article
id doaj-art-376b8ca7867145b68e63c0330815e7e0
institution Kabale University
issn 2078-8665
2411-7986
language English
publishDate 2016-12-01
publisher University of Baghdad, College of Science for Women
record_format Article
series مجلة بغداد للعلوم
spelling doaj-art-376b8ca7867145b68e63c0330815e7e02025-08-20T03:33:10ZengUniversity of Baghdad, College of Science for Womenمجلة بغداد للعلوم2078-86652411-79862016-12-0113410.21123/bsj.13.4.663-673The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green algaBaghdad Science JournalAlgae have been considered a sources task of biofuels, which is a future alternative to fossil fuels, and this lead the environmental studies concerned with the lifting of curves or growth rates and time of replication of different kinds of algae, as well as algae cells in response to different environmental conditions, whether chemical or physical, to assess their impact on the composition of these cells and the extent of affected components that make up the living, especially fatty acid ,total fats, proteins and carbohydrates, Gbrha. Green Chlorococcum humicola showed a different response when treated with an average of agriculture Chu-10 and Chu-13 which used as control media,Compared with the degree of its response when exposed to environmental stress when remove of N or adding different concentrations of NaCl for both mentioned media, That represents a different quality and quantity of fatty acids produced inside. When Ch-10 treatment with NaCl fatty acids Palmetic, ?-liolenic and Oleic recorded marking increase as for Stearic, Linoleic and Arachidic recorded a decrease in there rates, there for In Ch-13 the acids Palmetic, Linoleic and ?-liolenic recorded significantly increase while, decreased value of Stearic acid only. When N remove from the two media, Ch-10 scored a remarkable increase in the rates of all acids except stearic acid which recorded larger decrease. Ch-13 has recorded an increase in acid values Palmetic, Linoleic and, ?-liolenic, there for stearic, oleic and Arachidic recorded less than all values in (control.) The results also showed a presence difference in curves, growth rates and replication time when the transactions mentionedhttp://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/2317"Stress, stimulation, inhibition, fatty acid, Chlorococcum humicola alga"
spellingShingle Baghdad Science Journal
The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
مجلة بغداد للعلوم
"Stress, stimulation, inhibition, fatty acid, Chlorococcum humicola alga"
title The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
title_full The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
title_fullStr The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
title_full_unstemmed The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
title_short The effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in Chlorococcum humicola green alga
title_sort effect of nitrogen and sodium chloride stress in the productivity of some fatty acids in chlorococcum humicola green alga
topic "Stress, stimulation, inhibition, fatty acid, Chlorococcum humicola alga"
url http://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/2317
work_keys_str_mv AT baghdadsciencejournal theeffectofnitrogenandsodiumchloridestressintheproductivityofsomefattyacidsinchlorococcumhumicolagreenalga
AT baghdadsciencejournal effectofnitrogenandsodiumchloridestressintheproductivityofsomefattyacidsinchlorococcumhumicolagreenalga