Granular nanocellulose derived from sugarcane bagasse and corn stover: Production, characterization, and its potential for lipid hydrolysis reduction

Granular nanocellulose derived from sugarcane bagasse and corn stover: Production, characterization, and its potential for lipid hydrolysis reduction

Nanocellulose is an emerging biomaterial with diverse applications, including its potential use in food systems. Granular nanocellulose (GNC), a unique form of nanocellulose, has limited studies in terms of its production and effects on lipid hydrolysis. This work aimed to develop GNC from sugarcane...

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Bibliographic Details
Main Authors: Warathorn Chumchoochart, Tullawat Ketvaraporn, Nopakarn Chandet, Chalermpong Saenjum, Jidapha Tinoi
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Carbohydrate Polymer Technologies and Applications
Subjects:
Nanocellulose
Granular nanocellulose
Cellulose
Lipase activity
Lipid hydrolysis
Food additive
Online Access:http://www.sciencedirect.com/science/article/pii/S2666893925001896
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