E. coli and Salmonella on animal farms: sources, survival and management

E. coli and Salmonella on animal farms: sources, survival and management

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Significant effort has been made by universities and research agencies to help eliminate Salmonella and pathogenic E. coli from animal and dairy farms. This article highlights findings from these recent studies. This document is SL-239, a fact sheet of the Soil and Water Science Department, UF/IFAS...

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Bibliographic Details
Main Author: Max Teplitski
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2006-03-01
Series:EDIS
Online Access:https://ojs.test.flvc.org/edis/article/view/115712
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