Research on the Effect of Diversified Cropping on Crop Quality: A Review
Diversified cropping, as a crucial measure in modern ecological agriculture, promotes the intensification, industrialization, and diversification of agricultural production. By addressing region-specific and environmental challenges, the development of diversified cropping systems (DCS) tailored to...
Saved in:
| Main Authors: | Hong Fan, Rong Miao, Congcong Guo, Xiaoyuan Bao, Wei He, Yali Sun, Cai Zhao |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-02-01
|
| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/15/5/456 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Diversified Cropping of Grains and <i>Atractylodes lancea</i> (Thunb.) DC. Enhances Ecological Benefits of Agroecosystems
by: Enze Wang, et al.
Published: (2024-12-01) -
Hop fields in crop rotation
by: Darja KOCJAN AČKO
Published: (2010-05-01) -
Diversified Cropping Modulates Microbial Communities and Greenhouse Gas Emissions by Enhancing Soil Nutrients
by: Zhongyan Wang, et al.
Published: (2025-06-01) -
INTEGRATING CASHEW (ANACARDIUM OCCIDENTALE) WITH FOOD CROPS: PERCEPTIONS OF FARMERS AT AMOMA, IN THE KINTAMPO SOUTH DISTRICT OF THE BONO EAST REGION OF GHANA
by: Louisa Adomaa OFORI, et al.
Published: (2022-02-01) -
PRODUCTIVITY OF GRAIN CROPS AND SOIL FERTILITY DEPENDING ON FERTILIZERS, TYPE OF SOIL IN THE SYSTEM OF CROP ROTATION
by: I. N. Romanova, et al.
Published: (2018-06-01)