Wei, Q., Liu, X., Long, S., Zhu, L., Yang, H., Song, X., . . . Li, M. Exploration of the substances and key processing steps related to the sweetness of Niangniang tea. Elsevier.
Chicago Style (17th ed.) CitationWei, Qi, et al. Exploration of the Substances and Key Processing Steps Related to the Sweetness of Niangniang Tea. Elsevier.
MLA (9th ed.) CitationWei, Qi, et al. Exploration of the Substances and Key Processing Steps Related to the Sweetness of Niangniang Tea. Elsevier.
Warning: These citations may not always be 100% accurate.