APA (7th ed.) Citation

Freeman, J. H., McAvoy, E., Boyd, N. S., Kanissery, R., Smith, H. A., Desaeger, J., . . . Dittmar, P. 2020–2021 Vegetable Production Handbook: Chapter 18. Tomato Production. The University of Florida George A. Smathers Libraries.

Chicago Style (17th ed.) Citation

Freeman, Joshua H., Eugene McAvoy, Nathan S. Boyd, Ramdas Kanissery, Hugh A. Smith, Johan Desaeger, Gary E. Vallad, Phillip B. Williams, and Peter Dittmar. 2020–2021 Vegetable Production Handbook: Chapter 18. Tomato Production. The University of Florida George A. Smathers Libraries.

MLA (9th ed.) Citation

Freeman, Joshua H., et al. 2020–2021 Vegetable Production Handbook: Chapter 18. Tomato Production. The University of Florida George A. Smathers Libraries.