Effect of nutrient sources on bench scale vinegar production using response surface methodology Efeito das fontes de nutrientes sobre a produção de vinagre em escala de bancada, usando-se a metodologia de superfície de resposta
The present work aims to evaluate on a bench scale, the effects of nitrogen and phosphorous nutrient source concentrations in vinegar production, a process that is used by small scale industries in the State of Paraiba. The response surface methodology has been utilized for modeling and optimization...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Campina Grande
2005-03-01
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| Series: | Revista Brasileira de Engenharia Agrícola e Ambiental |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662005000100011 |
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