Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters

Abstract Methicillin-resistant Staphylococcus aureus (MRSA) is a major challenge for food safety and public health. This study aimed to investigate the potential role of oysters sold in Egypt as a source for Staphylococcus aureus (S. aureus), MRSA, and multidrug-resistant methicillin-resistant Staph...

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Main Authors: Rahma Mohammed, Sara M. Nader, Dalia A. Hamza, Maha A. Sabry
Format: Article
Language:English
Published: Nature Portfolio 2025-02-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-025-88743-5
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author Rahma Mohammed
Sara M. Nader
Dalia A. Hamza
Maha A. Sabry
author_facet Rahma Mohammed
Sara M. Nader
Dalia A. Hamza
Maha A. Sabry
author_sort Rahma Mohammed
collection DOAJ
description Abstract Methicillin-resistant Staphylococcus aureus (MRSA) is a major challenge for food safety and public health. This study aimed to investigate the potential role of oysters sold in Egypt as a source for Staphylococcus aureus (S. aureus), MRSA, and multidrug-resistant methicillin-resistant Staphylococcus aureus (MDR-MRSA). It also examined the occurrence of tsst-1 virulence gene and assessed the associated zoonotic risks. Thirty-three pooled fresh oyster samples were acquired from different retail fish markets in Egypt. S. aureus was identified by conventional culture-based and molecular methods. Antimicrobial resistance was performed by the disk-diffusion method, and the multiple antibiotic resistance index (MARI) was calculated. Antimicrobial resistance (mecA and mecC) and virulence (tsst-1) genes were screened using polymerase chain reaction. The clustering of virulent MDR-MRSA isolates was performed using R with the pheatmap package. The prevalence of S. aureus was 39.4% (13 /33), and 77% of them (10/13) were classified as MDR with MARI values greater than 0.2. Notably, 46.2% (6 /13) of isolates were identified as MRSA and all MRSA isolates displayed MDR. Of the MDR-MRSA isolates, 66.7% (4 /6) possessed the mecA gene, while 16.7% (1 /6) tested positive for the mecC gene. Additionally, the tsst-1 gene was identified in one isolate (16.7%). Interestingly, two MDR-MRSA isolates exhibited a clustered pattern. The study sheds light on the emergence of virulent MDR-MRSA isolates in Egyptian oysters. It highlights oysters as a potential source for spreading these isolates within aquatic ecosystems, posing a threat to food safety and public health.
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spelling doaj-art-33decd085d114901996b1cc9cf1184b92025-02-09T12:37:44ZengNature PortfolioScientific Reports2045-23222025-02-011511910.1038/s41598-025-88743-5Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oystersRahma Mohammed0Sara M. Nader1Dalia A. Hamza2Maha A. Sabry3Department of Zoonoses, Faculty of Veterinary Medicine, Cairo UniversityDepartment of Zoonoses, Faculty of Veterinary Medicine, Cairo UniversityDepartment of Zoonoses, Faculty of Veterinary Medicine, Cairo UniversityDepartment of Zoonoses, Faculty of Veterinary Medicine, Cairo UniversityAbstract Methicillin-resistant Staphylococcus aureus (MRSA) is a major challenge for food safety and public health. This study aimed to investigate the potential role of oysters sold in Egypt as a source for Staphylococcus aureus (S. aureus), MRSA, and multidrug-resistant methicillin-resistant Staphylococcus aureus (MDR-MRSA). It also examined the occurrence of tsst-1 virulence gene and assessed the associated zoonotic risks. Thirty-three pooled fresh oyster samples were acquired from different retail fish markets in Egypt. S. aureus was identified by conventional culture-based and molecular methods. Antimicrobial resistance was performed by the disk-diffusion method, and the multiple antibiotic resistance index (MARI) was calculated. Antimicrobial resistance (mecA and mecC) and virulence (tsst-1) genes were screened using polymerase chain reaction. The clustering of virulent MDR-MRSA isolates was performed using R with the pheatmap package. The prevalence of S. aureus was 39.4% (13 /33), and 77% of them (10/13) were classified as MDR with MARI values greater than 0.2. Notably, 46.2% (6 /13) of isolates were identified as MRSA and all MRSA isolates displayed MDR. Of the MDR-MRSA isolates, 66.7% (4 /6) possessed the mecA gene, while 16.7% (1 /6) tested positive for the mecC gene. Additionally, the tsst-1 gene was identified in one isolate (16.7%). Interestingly, two MDR-MRSA isolates exhibited a clustered pattern. The study sheds light on the emergence of virulent MDR-MRSA isolates in Egyptian oysters. It highlights oysters as a potential source for spreading these isolates within aquatic ecosystems, posing a threat to food safety and public health.https://doi.org/10.1038/s41598-025-88743-5S. aureusMRSAMulti-drug resistanceVirulence factorsOystersEgypt
spellingShingle Rahma Mohammed
Sara M. Nader
Dalia A. Hamza
Maha A. Sabry
Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
Scientific Reports
S. aureus
MRSA
Multi-drug resistance
Virulence factors
Oysters
Egypt
title Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
title_full Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
title_fullStr Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
title_full_unstemmed Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
title_short Public health implications of multidrugresistant and methicillinresistant Staphylococcus aureus in retail oysters
title_sort public health implications of multidrugresistant and methicillinresistant staphylococcus aureus in retail oysters
topic S. aureus
MRSA
Multi-drug resistance
Virulence factors
Oysters
Egypt
url https://doi.org/10.1038/s41598-025-88743-5
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