Mohammed, Z., Mabudi, A., Murtala, Y., Jibrin, S., Sulaiman, S., & Salihu, J. Nutritional Analysis of Three Commonly Consumed Varieties of Sorghum (<i>Sorghum bicolor L.</i>) in Bauchi State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).
Chicago Style (17th ed.) CitationMohammed, Z.S, A.H Mabudi, Y. Murtala, S. Jibrin, S. Sulaiman, and J. Salihu. Nutritional Analysis of Three Commonly Consumed Varieties of Sorghum (<i>Sorghum Bicolor L.</i>) in Bauchi State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).
MLA (9th ed.) CitationMohammed, Z.S, et al. Nutritional Analysis of Three Commonly Consumed Varieties of Sorghum (<i>Sorghum Bicolor L.</i>) in Bauchi State, Nigeria. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).