Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion
Macadamia trees, the most economically important Proteaceae perennial crop, are globally renowned for their edible nuts. During our surveys of microfungi associated with macadamia in China and Thailand, we isolated three saprobic fungi from dead macadamia branches. Our multigene phylogenetic analyse...
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Format: | Article |
Language: | English |
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Pensoft Publishers
2025-01-01
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Series: | MycoKeys |
Online Access: | https://mycokeys.pensoft.net/article/140031/download/pdf/ |
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author | Xian Zhang Saowaluck Tibpromma Samantha C. Karunarathna Tian-Ye Du Li-Su Han Abdallah M. Elgorban Jaturong Kumla Chanokned Senwanna Dong-Qin Dai Nakarin Suwannarach Hao-Han Wang |
author_facet | Xian Zhang Saowaluck Tibpromma Samantha C. Karunarathna Tian-Ye Du Li-Su Han Abdallah M. Elgorban Jaturong Kumla Chanokned Senwanna Dong-Qin Dai Nakarin Suwannarach Hao-Han Wang |
author_sort | Xian Zhang |
collection | DOAJ |
description | Macadamia trees, the most economically important Proteaceae perennial crop, are globally renowned for their edible nuts. During our surveys of microfungi associated with macadamia in China and Thailand, we isolated three saprobic fungi from dead macadamia branches. Our multigene phylogenetic analyses (ITS, LSU, SSU, tef1-α, TUB2, and ACT loci), genealogical concordance phylogenetic species recognition (GCPSR) with a pairwise homoplasy index (PHI) test, and morphological characteristics led to the discovery of two new species, Dothiorella macadamiae and Phaeoacremonium chiangmaiense, and one new record, Melomastia puerensis. We provide morphological descriptions, photo plates, phylogenetic analysis results, and PHI test results of the two new species, along with comparisons with closely related taxa. These findings have global implications for understanding the diversity of microfungi associated with macadamia trees. |
format | Article |
id | doaj-art-32f72e0b9cd84e2cb601c3f154c95e15 |
institution | Kabale University |
issn | 1314-4049 |
language | English |
publishDate | 2025-01-01 |
publisher | Pensoft Publishers |
record_format | Article |
series | MycoKeys |
spelling | doaj-art-32f72e0b9cd84e2cb601c3f154c95e152025-01-26T08:30:31ZengPensoft PublishersMycoKeys1314-40492025-01-0111312910.3897/mycokeys.113.140031140031Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong SubregionXian Zhang0Saowaluck Tibpromma1Samantha C. Karunarathna2Tian-Ye Du3Li-Su Han4Abdallah M. Elgorban5Jaturong Kumla6Chanokned Senwanna7Dong-Qin Dai8Nakarin Suwannarach9Hao-Han Wang10Chiang Mai UniversityQujing Normal UniversityChiang Mai UniversityMae Fah Luang UniversityChiang Mai UniversityKing Saud UniversityChiang Mai UniversityChiang Mai UniversityQujing Normal UniversityChiang Mai UniversityQujing Normal UniversityMacadamia trees, the most economically important Proteaceae perennial crop, are globally renowned for their edible nuts. During our surveys of microfungi associated with macadamia in China and Thailand, we isolated three saprobic fungi from dead macadamia branches. Our multigene phylogenetic analyses (ITS, LSU, SSU, tef1-α, TUB2, and ACT loci), genealogical concordance phylogenetic species recognition (GCPSR) with a pairwise homoplasy index (PHI) test, and morphological characteristics led to the discovery of two new species, Dothiorella macadamiae and Phaeoacremonium chiangmaiense, and one new record, Melomastia puerensis. We provide morphological descriptions, photo plates, phylogenetic analysis results, and PHI test results of the two new species, along with comparisons with closely related taxa. These findings have global implications for understanding the diversity of microfungi associated with macadamia trees.https://mycokeys.pensoft.net/article/140031/download/pdf/ |
spellingShingle | Xian Zhang Saowaluck Tibpromma Samantha C. Karunarathna Tian-Ye Du Li-Su Han Abdallah M. Elgorban Jaturong Kumla Chanokned Senwanna Dong-Qin Dai Nakarin Suwannarach Hao-Han Wang Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion MycoKeys |
title | Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion |
title_full | Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion |
title_fullStr | Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion |
title_full_unstemmed | Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion |
title_short | Additions to the saprobic fungi (Ascomycota) associated with macadamia trees from the Greater Mekong Subregion |
title_sort | additions to the saprobic fungi ascomycota associated with macadamia trees from the greater mekong subregion |
url | https://mycokeys.pensoft.net/article/140031/download/pdf/ |
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