The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines.
<h4>Objective</h4>To model population health impacts of dietary changes associated with the redevelopment of the UK food-based dietary guidelines (the 'Eatwell Guide').<h4>Method</h4>Using multi-state lifetable methods, we modelled the impact of dietary changes on c...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2016-01-01
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| Series: | PLoS ONE |
| Online Access: | https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0167859&type=printable |
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