Measuring the benefits of insect-based food among Chinese consumers: a mixed-method approach
PurposeThis study aimed to use a mixed-method approach to develop a comprehensive tool to measure the perceived benefits of consuming insect-based food.Design/methodology/approachIn the first step, the construct and item generation was developed by literature review and in-depth interviews, and 67 i...
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| Main Authors: | Yunyao Liu, Seongseop Kim, Jacey Ja Young Choe, Shengpeng Wang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-06-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1577140/full |
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