Arisseto, A. P., Vicente, E., & Toledo, M. C. F. Investigation on Furan Levels in Pressure-Cooked Foods. Wiley.
Chicago Style (17th ed.) CitationArisseto, Adriana P., Eduardo Vicente, and Maria Cecília F. Toledo. Investigation on Furan Levels in Pressure-Cooked Foods. Wiley.
MLA (9th ed.) CitationArisseto, Adriana P., et al. Investigation on Furan Levels in Pressure-Cooked Foods. Wiley.
Warning: These citations may not always be 100% accurate.