APA (7th ed.) Citation

Kumar, A. Y. N., Chowdhury, A., Kumar, R., Maurya, V. K., Batabyal, S., & Ghosh, M. Impact of microwave processing on phytochemicals, antioxidant status, anti-nutritional factors and metabolite profile of maize flour. Elsevier.

Chicago Style (17th ed.) Citation

Kumar, Alla Yaswanth Naveen, Alonkrita Chowdhury, Rajesh Kumar, Vivek Kumar Maurya, Subhasis Batabyal, and Mayukh Ghosh. Impact of Microwave Processing on Phytochemicals, Antioxidant Status, Anti-nutritional Factors and Metabolite Profile of Maize Flour. Elsevier.

MLA (9th ed.) Citation

Kumar, Alla Yaswanth Naveen, et al. Impact of Microwave Processing on Phytochemicals, Antioxidant Status, Anti-nutritional Factors and Metabolite Profile of Maize Flour. Elsevier.