Assessment of Rice Amylose Content and Grain Quality Through Marker-Assisted Selection
Rice (<i>Oryza sativa</i> L.) is essential for global food security and sustains billions worldwide, emphasizing the need to improve production and quality. One key challenge in rice breeding is the inheritance and environmental sensitivity of amylose content, a starch component that inf...
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| Main Authors: | Iris Pérez-Almeida, Oscar Navia-Pesantes, Roberto Celi-Herán |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
|
| Series: | International Journal of Plant Biology |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2037-0164/16/2/52 |
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