THE ENERGY-EFFICIENT CHAMBER DRYER FOR DRYING MEAT PRODUCTS
Chicken meat is in critical demand as it is a staple in many diets around the world. This is crucial to meeting the demand for high-quality meat on a global scale. Chicken breast is a popular and widely used source of protein. Therefore, preserving fresh meat plays an important role in combating glo...
Saved in:
| Main Authors: | Zh. Petrova, V. Paziuk, K. Samoilenko, V. Vyshnevskyi, P. Petrov, I. Koval |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Odesa National University of Technology
2024-12-01
|
| Series: | Harčova Nauka ì Tehnologìâ |
| Subjects: | |
| Online Access: | https://journals.ontu.edu.ua/index.php/foodtech/article/view/3142 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Drying Kinetics of <i>Leucaena esculenta</i> Seeds Using a Solar Dryer
by: Angel Tlatelpa Becerro, et al.
Published: (2024-12-01) -
Numerical investigation of thermal and airflow profiles in diverse solar dryer chamber configurations
by: Muhammad Aqil Afham Rahmat, et al.
Published: (2025-09-01) -
Kinetics and mathematical models of date paste dried using a convective infrared dryer
by: Mahmoud Younis, et al.
Published: (2024-12-01) -
Enhancement of the Quality of Onion Drying Using Tray Dryer
by: Siska Nuri Fadilah, et al.
Published: (2022-12-01) -
Optimization and modeling of the stale bread drying with three different dryers
by: Samaneh Heirani, et al.
Published: (2024-10-01)