Magnesium Hydride Confers Osmotic Tolerance in Mung Bean Seedlings by Promoting Ascorbate–Glutathione Cycle

Magnesium Hydride Confers Osmotic Tolerance in Mung Bean Seedlings by Promoting Ascorbate–Glutathione Cycle

Despite substantial evidence suggesting that hydrogen gas (H<sub>2</sub>) can enhance osmotic tolerance in plants, the conventional supply method of hydrogen-rich water (HRW) poses challenges for large-scale agricultural applications. Recently, magnesium hydride (MgH<sub>2</sub&...

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Bibliographic Details
Main Authors: Yihua Zhang, Xing Lu, Wenrong Yao, Xiaoqing Cheng, Qiao Wang, Yu Feng, Wenbiao Shen
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Plants
Subjects:
osmotic stress
magnesium hydride
hydrogen gas
antioxidant systems
ascorbate–glutathione cycle
mung bean
Online Access:https://www.mdpi.com/2223-7747/13/19/2819
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