Juwairiya, T., Debmalya, B., Baishali, D., Deblu, S., J, S., Maciej, J., . . . Kunal, P. Selected materials techniques for evaluation of attributes of sourdough bread with Kombucha SCOBY. De Gruyter.
Chicago Style (17th ed.) CitationJuwairiya, Tanveer, et al. Selected Materials Techniques for Evaluation of Attributes of Sourdough Bread with Kombucha SCOBY. De Gruyter.
MLA (9th ed.) CitationJuwairiya, Tanveer, et al. Selected Materials Techniques for Evaluation of Attributes of Sourdough Bread with Kombucha SCOBY. De Gruyter.
Warning: These citations may not always be 100% accurate.