Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State

In Nigeria, wheat is a crop of both household and industrial importance. However, despite its good climatic and edaphic conditions, Nigeria still relies on massive wheat importation. This study therefore examined the factors influencing commercial production of wheat in Bakura Local Government Area...

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Main Authors: A. Falola, B. A. Achem, W. O. Oloyede, G. O. Olawuyi
Format: Article
Language:English
Published: Trakia University 2017-12-01
Series:Trakia Journal of Sciences
Subjects:
Online Access:http://tru.uni-sz.bg/tsj/Vol.15,%20N%204,%202017/24.pdf
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author A. Falola
B. A. Achem
W. O. Oloyede
G. O. Olawuyi
author_facet A. Falola
B. A. Achem
W. O. Oloyede
G. O. Olawuyi
author_sort A. Falola
collection DOAJ
description In Nigeria, wheat is a crop of both household and industrial importance. However, despite its good climatic and edaphic conditions, Nigeria still relies on massive wheat importation. This study therefore examined the factors influencing commercial production of wheat in Bakura Local Government Area (a wheat zone) of Zamfara State, Nigeria. Primary data were obtained from 210 wheat farming households and analyzed with descriptive statistics, household commercialization index (HCI) and tobit regression. The results showed that the average HCI was 54.7%, implying that there is a gap of 45.3% for the farmers to attain full commercialization level. Farm size, fertilizer, credit, access to improved varieties, age of household head, using man-power as the only source of labour for cultivation and non-farm income were found to significantly influence household commercialization of wheat production. The major constraints faced by the household vis-a-vis wheat production were low output price, inadequate land, lack of production inputs, high cost of inputs, transportation problem, inadequate credit facilities and diseases/pests. This study therefore recommends provision of inputs and credit to farmers, encouraging the youth to actively participate in wheat farming, encouraging wheat farmers through price support programmes as well as expanding farmland put to wheat cultivation.
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publisher Trakia University
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spelling doaj-art-2ea06e8bd52145a1bf43d39aa18228942025-08-20T01:51:31ZengTrakia UniversityTrakia Journal of Sciences1312-17231313-35512017-12-0115439740410.15547/tjs.2017.04.024Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara StateA. FalolaB. A. AchemW. O. OloyedeG. O. OlawuyiIn Nigeria, wheat is a crop of both household and industrial importance. However, despite its good climatic and edaphic conditions, Nigeria still relies on massive wheat importation. This study therefore examined the factors influencing commercial production of wheat in Bakura Local Government Area (a wheat zone) of Zamfara State, Nigeria. Primary data were obtained from 210 wheat farming households and analyzed with descriptive statistics, household commercialization index (HCI) and tobit regression. The results showed that the average HCI was 54.7%, implying that there is a gap of 45.3% for the farmers to attain full commercialization level. Farm size, fertilizer, credit, access to improved varieties, age of household head, using man-power as the only source of labour for cultivation and non-farm income were found to significantly influence household commercialization of wheat production. The major constraints faced by the household vis-a-vis wheat production were low output price, inadequate land, lack of production inputs, high cost of inputs, transportation problem, inadequate credit facilities and diseases/pests. This study therefore recommends provision of inputs and credit to farmers, encouraging the youth to actively participate in wheat farming, encouraging wheat farmers through price support programmes as well as expanding farmland put to wheat cultivation.http://tru.uni-sz.bg/tsj/Vol.15,%20N%204,%202017/24.pdfWheat importationHousehold commercialization indexFactorsConstraints
spellingShingle A. Falola
B. A. Achem
W. O. Oloyede
G. O. Olawuyi
Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
Trakia Journal of Sciences
Wheat importation
Household commercialization index
Factors
Constraints
title Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
title_full Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
title_fullStr Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
title_full_unstemmed Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
title_short Determinants of commercial production of wheat in Nigeria: a case study of Bakura local government area, Zamfara State
title_sort determinants of commercial production of wheat in nigeria a case study of bakura local government area zamfara state
topic Wheat importation
Household commercialization index
Factors
Constraints
url http://tru.uni-sz.bg/tsj/Vol.15,%20N%204,%202017/24.pdf
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