Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies

Azadirachta indica, commonly known as neem or Mim in Chad, is recognized for its significant biological activities and is used for medicinal purposes. This study quantifies phenolic content, analyzes chemical composition via high-performance liquid chromatography–mass spectrometry, and evaluates the...

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Main Authors: Brahim Mahamat Ousman, Asraoui Fadoua, Farihi Ayoub, Bouhrim Mohamed, Boussaoudi Ibtissam, El Ismaili Soumaya, Herqash Rashed N., Shahat Abdelaaty A., Otchom Brahim Boy, Saoud Younes
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Language:English
Published: De Gruyter 2025-07-01
Series:Open Chemistry
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Online Access:https://doi.org/10.1515/chem-2025-0178
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author Brahim Mahamat Ousman
Asraoui Fadoua
Farihi Ayoub
Bouhrim Mohamed
Boussaoudi Ibtissam
El Ismaili Soumaya
Herqash Rashed N.
Shahat Abdelaaty A.
Otchom Brahim Boy
Saoud Younes
author_facet Brahim Mahamat Ousman
Asraoui Fadoua
Farihi Ayoub
Bouhrim Mohamed
Boussaoudi Ibtissam
El Ismaili Soumaya
Herqash Rashed N.
Shahat Abdelaaty A.
Otchom Brahim Boy
Saoud Younes
author_sort Brahim Mahamat Ousman
collection DOAJ
description Azadirachta indica, commonly known as neem or Mim in Chad, is recognized for its significant biological activities and is used for medicinal purposes. This study quantifies phenolic content, analyzes chemical composition via high-performance liquid chromatography–mass spectrometry, and evaluates the antioxidant activity of Mim leaf extracts with ethanol (ELE) and water (WLE). The analysis identified bioactive compounds with strong radical scavenging activity and conducted in silico studies by molecular docking with AutoDock Tools. Crystal structures were sourced from the Protein Data Bank, and the Swiss absorption, distribution, metabolism, and excretion platform analyzed the pharmacokinetic properties. Results indicated that WLE had a higher phenolic content (264.7 ± 0.03 µg gallic acid equivalent [GAE]/mg) compared to ELE (135.3 ± 0.05 µg GAE/mg). Flavonoid content was greater in ELE (138.33 ± 0.002 µg catechin equivalent [CE]/mg) than in WLE (83.38 ± 0.002 µg CE/mg). Major compounds identified through high-performance liquid chromatography coupled to mass spectrometry included diethyl phthalate in ELE (92.31%) and butylated hydroxytoluene (BHT) in WLE (28.12%). Antioxidant activities measured by 2,2-di-phenyl-1-picrylhydrazyl, 2,2-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid), and ferric-reducing power assays showed promising results for both extracts. BHT demonstrated a better affinity for glutathione reductase and lipoxygenases, while vanillin showed a strong affinity for cyclooxygenase. Most compounds exhibited high intestinal absorption and are not P-glycoprotein substrates, indicating potential for oral medication. Finally, Mim extracts contain diverse compounds that contribute to their notable antioxidant activity.
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spelling doaj-art-2e71b8499be7457a98a68a1a9d2313e42025-08-20T03:28:19ZengDe GruyterOpen Chemistry2391-54202025-07-01231p. 31310.1515/chem-2025-0178Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studiesBrahim Mahamat Ousman0Asraoui Fadoua1Farihi Ayoub2Bouhrim Mohamed3Boussaoudi Ibtissam4El Ismaili Soumaya5Herqash Rashed N.6Shahat Abdelaaty A.7Otchom Brahim Boy8Saoud Younes9Laboratory of Biology, Ecology, and Health, Faculty of Sciences, BP 2121, Abdelmalek Essaadi University, 93002, Tetouan, MoroccoLaboratory of Biology, Ecology, and Health, Faculty of Sciences, BP 2121, Abdelmalek Essaadi University, 93002, Tetouan, MoroccoLaboratory of Bioresources, Biotechnology, Ethnopharmacology, and Health, Faculty of Sciences, Mohammed First University, Oujda, 60000, MoroccoTBC Laboratories, UFR3S, Department of Pharmacy, University of Lille, B.P. 83, 59000Lille, FranceLaboratory of Biology and Health, Biology Department, Faculty of Sciences, Abdelmalek Essaadi University, Tetouan, MoroccoInnovating Technologies Laboratory, Civil Engineering Department, National School of Applied Sciences ENSA-Tangier, Abdelmalek Essaadi University, B.P. 1818, 90000, Tangier, MoroccoDepartment of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, 11451, Saudi ArabiaDepartment of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, 11451, Saudi ArabiaFaculty of Human Health Sciences (FSSH), University of N’Djamena, and Toumaï University, N’Djamena, Republic of ChadLaboratory of Biology, Ecology, and Health, Faculty of Sciences, BP 2121, Abdelmalek Essaadi University, 93002, Tetouan, MoroccoAzadirachta indica, commonly known as neem or Mim in Chad, is recognized for its significant biological activities and is used for medicinal purposes. This study quantifies phenolic content, analyzes chemical composition via high-performance liquid chromatography–mass spectrometry, and evaluates the antioxidant activity of Mim leaf extracts with ethanol (ELE) and water (WLE). The analysis identified bioactive compounds with strong radical scavenging activity and conducted in silico studies by molecular docking with AutoDock Tools. Crystal structures were sourced from the Protein Data Bank, and the Swiss absorption, distribution, metabolism, and excretion platform analyzed the pharmacokinetic properties. Results indicated that WLE had a higher phenolic content (264.7 ± 0.03 µg gallic acid equivalent [GAE]/mg) compared to ELE (135.3 ± 0.05 µg GAE/mg). Flavonoid content was greater in ELE (138.33 ± 0.002 µg catechin equivalent [CE]/mg) than in WLE (83.38 ± 0.002 µg CE/mg). Major compounds identified through high-performance liquid chromatography coupled to mass spectrometry included diethyl phthalate in ELE (92.31%) and butylated hydroxytoluene (BHT) in WLE (28.12%). Antioxidant activities measured by 2,2-di-phenyl-1-picrylhydrazyl, 2,2-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid), and ferric-reducing power assays showed promising results for both extracts. BHT demonstrated a better affinity for glutathione reductase and lipoxygenases, while vanillin showed a strong affinity for cyclooxygenase. Most compounds exhibited high intestinal absorption and are not P-glycoprotein substrates, indicating potential for oral medication. Finally, Mim extracts contain diverse compounds that contribute to their notable antioxidant activity.https://doi.org/10.1515/chem-2025-0178azadirachta indicascavenging activityhigh-performance liquid chromatographymolecular dockingrepublic of chad
spellingShingle Brahim Mahamat Ousman
Asraoui Fadoua
Farihi Ayoub
Bouhrim Mohamed
Boussaoudi Ibtissam
El Ismaili Soumaya
Herqash Rashed N.
Shahat Abdelaaty A.
Otchom Brahim Boy
Saoud Younes
Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
Open Chemistry
azadirachta indica
scavenging activity
high-performance liquid chromatography
molecular docking
republic of chad
title Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
title_full Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
title_fullStr Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
title_full_unstemmed Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
title_short Phytochemical analysis and antioxidant activity of Azadirachta indica A. Juss from the Republic of Chad: in vitro and in silico studies
title_sort phytochemical analysis and antioxidant activity of azadirachta indica a juss from the republic of chad in vitro and in silico studies
topic azadirachta indica
scavenging activity
high-performance liquid chromatography
molecular docking
republic of chad
url https://doi.org/10.1515/chem-2025-0178
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