Correction: From field to plate: 50 years of plant-based food production and emerging risks to planetary and women's health
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| Main Authors: | Maria Julia Miele, Priscila Pereira Coltri, Camila Ferreira Soares, Renato Teixeira Souza, Rodolfo Carvalho Pacagnella, José Guilherme Cecatti, Barbara Teruel |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-08-01
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| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1666757/full |
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