Influence of root exudates of different plant seedlings on mycelial growth of antagonistic fungi Trichoderma spp. and Gliocladium roseum

The cabbage and onion root exudates inhibit the mycelial growth of antagonistic fungi Trichoderma spp. and Gliocladium roseum to a different degree. The inhibition is more pronounced with fast growing fungi and does not show with slow growing T. koningii. The maize root exudates stimulate the myceli...

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Bibliographic Details
Main Author: Franci CELAR
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2002-11-01
Series:Acta Agriculturae Slovenica
Online Access:https://journals.uni-lj.si/aas/article/view/15771
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Summary:The cabbage and onion root exudates inhibit the mycelial growth of antagonistic fungi Trichoderma spp. and Gliocladium roseum to a different degree. The inhibition is more pronounced with fast growing fungi and does not show with slow growing T. koningii. The maize root exudates stimulate the mycelial growth of antagonistic fungi with the exception of T. koningii. Nearly the same is true for the pea root exudates, which have no influence on mycelial growth of T. viride and T. koningii. The salad lettuce root exudates either exhibit a slight stimulatory effect on the mycelial growth of some antagonistic fungi or have no statistically significant influence on it.
ISSN:1854-1941