Evaluation of Associative Effects on Degradability, Fermentation Parameters, and In Vitro Methane Production as a Result of Variation in the Ruminants Diets Constituents

Evaluation of Associative Effects on Degradability, Fermentation Parameters, and In Vitro Methane Production as a Result of Variation in the Ruminants Diets Constituents

This study aimed to investigate the effect of different forage sources and forage-to-concentrate ratios on digestibility, energy concentration, fermentation parameters, and in vitro estimate of methane. The experiment was carried out in a completely randomized design using a 3 × 6 factorial arrangem...

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Bibliographic Details
Main Authors: Danielle Ferreira Baffa, Tadeu S. Oliveira, Alberto Magno Fernandes, Michele Gabriel Camilo, Ismael N. Silva, Elon Souza Aniceto, José Ribeiro Meirelles Júnior, Elvanio José Lopes Mozelli Filho
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Grasses
Subjects:
chemical composition
digestion
grains
roughage
Online Access:https://www.mdpi.com/2813-3463/3/4/20
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