Mustard Collard—Brassica carinata L.
This document describes the mustard collard (Brassica carinata L.), a leafy green vegetable related to collards and mustard, known for its milder flavor. Originally imported from Ethiopia in 1957, it has shown promising yields in North Florida. A variety named TAMU Tex Sel was released in Texas in...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2003-05-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/139759 |
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| Summary: | This document describes the mustard collard (Brassica carinata L.), a leafy green vegetable related to collards and mustard, known for its milder flavor. Originally imported from Ethiopia in 1957, it has shown promising yields in North Florida. A variety named TAMU Tex Sel was released in Texas in 1972, producing up to 16 tons per acre in 53 days. Despite its potential, mustard collard remains relatively unknown and underutilized, with limited seed availability. Original publication date May 1994.
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| ISSN: | 2576-0009 |