Experiments with the use of stems in Pinot noir winemaking
Vinification trials were carried out between 2018 and 2021 in the experimental winery at Laimburg Research Centre, Alto Adige, to test the effect of grape stem inclusion during fermentation of Pinot Noir. In 2018 and 2019, grapes were harvested at two different moments during the vintage. In the sub...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | deu |
| Published: |
Laimburg Research Centre
2025-01-01
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| Series: | Laimburg Journal |
| Subjects: | |
| Online Access: | https://journal.laimburg.it/index.php/laimburg-journal/article/view/172 |
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