Evaluating Abergelle goat milk: effects of season and lactation stage on physico-chemical and microbiological quality
Abstract The study aimed to investigate the effect of season and lactation stage on physico-chemical and microbiological parameters of milk from Abergelle goat breed. From a total of 40 households (two dairy goats were taken per household), 240 milk samples were collected early in the morning. Sampl...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-05-01
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| Series: | Discover Agriculture |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/s44279-025-00225-4 |
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