Jiang, W., Wu, J., Yang, F., Chen, X., Chen, M., Huang, J., . . . Wang, S. Molecular mechanism of acetylated distarch phosphate with pea protein isolate to improve the gel quality of myofibrillar protein gel. Wiley.
Chicago Style (17th ed.) CitationJiang, Wenting, et al. Molecular Mechanism of Acetylated Distarch Phosphate with Pea Protein Isolate to Improve the Gel Quality of Myofibrillar Protein Gel. Wiley.
MLA (9th ed.) CitationJiang, Wenting, et al. Molecular Mechanism of Acetylated Distarch Phosphate with Pea Protein Isolate to Improve the Gel Quality of Myofibrillar Protein Gel. Wiley.
Warning: These citations may not always be 100% accurate.