Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation

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Bibliographic Details
Main Authors: Morganne M Smith, Elizabeth Guzman, Indika Edirisinghe, Britt Burton-Freeman, Amandeep Sandhu
Format: Article
Language:English
Published: Elsevier 2025-05-01
Series:Current Developments in Nutrition
Online Access:http://www.sciencedirect.com/science/article/pii/S2475299125016671
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author Morganne M Smith
Elizabeth Guzman
Indika Edirisinghe
Britt Burton-Freeman
Amandeep Sandhu
author_facet Morganne M Smith
Elizabeth Guzman
Indika Edirisinghe
Britt Burton-Freeman
Amandeep Sandhu
author_sort Morganne M Smith
collection DOAJ
format Article
id doaj-art-2bc157db648e4418ac38f65443dcb942
institution DOAJ
issn 2475-2991
language English
publishDate 2025-05-01
publisher Elsevier
record_format Article
series Current Developments in Nutrition
spelling doaj-art-2bc157db648e4418ac38f65443dcb9422025-08-20T03:05:55ZengElsevierCurrent Developments in Nutrition2475-29912025-05-01910620710.1016/j.cdnut.2025.106207Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating InflammationMorganne M Smith0Elizabeth Guzman1Indika Edirisinghe2Britt Burton-Freeman3Amandeep Sandhu4Illinois Tech, United StatesIllinois Tech, United StatesIllinois Tech, United StatesIllinois Tech, United StatesIllinois Tech, United Stateshttp://www.sciencedirect.com/science/article/pii/S2475299125016671
spellingShingle Morganne M Smith
Elizabeth Guzman
Indika Edirisinghe
Britt Burton-Freeman
Amandeep Sandhu
Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
Current Developments in Nutrition
title Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
title_full Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
title_fullStr Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
title_full_unstemmed Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
title_short Berry (Poly)phenols and Fructo-Oligosaccharide: Role in Ameliorating Inflammation
title_sort berry poly phenols and fructo oligosaccharide role in ameliorating inflammation
url http://www.sciencedirect.com/science/article/pii/S2475299125016671
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AT elizabethguzman berrypolyphenolsandfructooligosaccharideroleinamelioratinginflammation
AT indikaedirisinghe berrypolyphenolsandfructooligosaccharideroleinamelioratinginflammation
AT brittburtonfreeman berrypolyphenolsandfructooligosaccharideroleinamelioratinginflammation
AT amandeepsandhu berrypolyphenolsandfructooligosaccharideroleinamelioratinginflammation