Research on integration strategies and cultural adaptability of regional cuisines in China’s urban dining environments
This thesis explores how regional cuisines from various parts of China have successfully integrated into the dining markets of large cities amid urbanization, focusing on their adaptation mechanisms, market challenges, and future development trends. Firstly, through the study of successful cases in...
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| Main Author: | Lyu Junfeng |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
|
| Series: | SHS Web of Conferences |
| Online Access: | https://www.shs-conferences.org/articles/shsconf/pdf/2024/27/shsconf_icdeba2024_01032.pdf |
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