Impact of Seed Pre-Soaking in Saline and Salicylic Acid on Germination and Nutritional Quality of Radish Microgreens
This study was conducted to determine the impact of sodium chloride (2000 ppm) and salicylic acid (SA) concentrations (0, 50, 100, 150, and 200 ppm) on the nutritional value and germination of radish microgreens. The experiment was based on a completely random design with three replicates. Results i...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | Arabic |
| Published: |
The Union of Arab Universities
2024-12-01
|
| Series: | Arab Universities Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://ajs.journals.ekb.eg/article_401436_d828451824fc4f01e5b2874330209ff7.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|