THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA

The paper aimed to estimate customer's satisfaction degree determined by the quality of the hotel services. In this purpose, a face to face survey based on questionnaires was run in September 2019 using a sample of 34 Romanian and foreign tourists who had one night accommodation, dinner and bre...

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Main Author: Andreas PAPANDREOU
Format: Article
Language:English
Published: University of Agricultural Sciences and Veterinary Medicine, Bucharest 2019-01-01
Series:Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
Online Access:https://managementjournal.usamv.ro/pdf/vol.19_3/Art60.pdf
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author Andreas PAPANDREOU
author_facet Andreas PAPANDREOU
author_sort Andreas PAPANDREOU
collection DOAJ
description The paper aimed to estimate customer's satisfaction degree determined by the quality of the hotel services. In this purpose, a face to face survey based on questionnaires was run in September 2019 using a sample of 34 Romanian and foreign tourists who had one night accommodation, dinner and breakfast in Krystal Hotel, a three stars unit in Hunedoara County. The results of their answers were processed using a 5-level Likert Scale which was helpful to calculate the scores for every item taken into consideration for characterizing the service quality in this hotel. The partial scores for various quality aspects were very high and as a result the global score accounted for 4.98, that is almost 5, which is the maximum figure a hotel could get. This study showed that the hotel managers who pay attention to service quality could be successful in their business for a long run. Customer's satisfaction degree must be carefully studied and be consider a fundamental item in setting up the future development strategy. A high service quality well correlated with price will be a guarantee for a high degree of satisfaction among customers, and in its turn, a high degree of satisfaction of the customers will assure a high tourist inflow, a higher occupancy rate, income flow and profit in hotel industry
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institution Kabale University
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series Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
spelling doaj-art-2aaa827a0c0e4231853034cdeb68ea3a2025-08-20T03:45:35ZengUniversity of Agricultural Sciences and Veterinary Medicine, BucharestScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development2284-79952285-39522019-01-011934574621951THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREAAndreas PAPANDREOUThe paper aimed to estimate customer's satisfaction degree determined by the quality of the hotel services. In this purpose, a face to face survey based on questionnaires was run in September 2019 using a sample of 34 Romanian and foreign tourists who had one night accommodation, dinner and breakfast in Krystal Hotel, a three stars unit in Hunedoara County. The results of their answers were processed using a 5-level Likert Scale which was helpful to calculate the scores for every item taken into consideration for characterizing the service quality in this hotel. The partial scores for various quality aspects were very high and as a result the global score accounted for 4.98, that is almost 5, which is the maximum figure a hotel could get. This study showed that the hotel managers who pay attention to service quality could be successful in their business for a long run. Customer's satisfaction degree must be carefully studied and be consider a fundamental item in setting up the future development strategy. A high service quality well correlated with price will be a guarantee for a high degree of satisfaction among customers, and in its turn, a high degree of satisfaction of the customers will assure a high tourist inflow, a higher occupancy rate, income flow and profit in hotel industryhttps://managementjournal.usamv.ro/pdf/vol.19_3/Art60.pdf
spellingShingle Andreas PAPANDREOU
THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
title THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
title_full THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
title_fullStr THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
title_full_unstemmed THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
title_short THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
title_sort use of blockchain technology and cryptocurrencies as exchange rate in the greek agricultural area
url https://managementjournal.usamv.ro/pdf/vol.19_3/Art60.pdf
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AT andreaspapandreou useofblockchaintechnologyandcryptocurrenciesasexchangerateinthegreekagriculturalarea