Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens

Purslane is often labeled as a noxious weed in Florida; however, this seemingly pesky plant is perceived as a nutritional powerhouse in Asia and other continents. Levels of vitamin A and E in purslane far surpass those found in broccoli, tomato, and lettuce. A mere 3.5 ounces of purslane can fulfil...

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Main Authors: Xueyan Zhang, Mary Dixon, Guodong Liu
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2024-07-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/135187
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author Xueyan Zhang
Mary Dixon
Guodong Liu
author_facet Xueyan Zhang
Mary Dixon
Guodong Liu
author_sort Xueyan Zhang
collection DOAJ
description Purslane is often labeled as a noxious weed in Florida; however, this seemingly pesky plant is perceived as a nutritional powerhouse in Asia and other continents. Levels of vitamin A and E in purslane far surpass those found in broccoli, tomato, and lettuce. A mere 3.5 ounces of purslane can fulfill 81% of an individual's daily vitamin requirements, and up to half a pound can meet the daily needs for both Vitamins A and E. Sustaining this nutritional wealth hinges on the timing of harvest when purslane plants attain a height of 5 to 6 inches. Beyond this stage, purslane becomes excessively fibrous and aged, making it unsuitable for consumption and necessitating removal through weeding. This publication article provides a comprehensive overview of purslane, delving into its botany, garden production, harvest practices, and both culinary and medicinal uses to assist growers and consumers in understanding when to savor its nutritional benefits and when to weed it from farmlands.
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publisher The University of Florida George A. Smathers Libraries
record_format Article
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spelling doaj-art-2a355d251ec7453b82d481ece4454d7a2025-02-08T05:39:55ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092024-07-0120244Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home GardensXueyan ZhangMary Dixon0https://orcid.org/0000-0001-8102-0203Guodong Liu1https://orcid.org/0000-0001-9252-2874Colorado State UniversityUniversity of Florida Purslane is often labeled as a noxious weed in Florida; however, this seemingly pesky plant is perceived as a nutritional powerhouse in Asia and other continents. Levels of vitamin A and E in purslane far surpass those found in broccoli, tomato, and lettuce. A mere 3.5 ounces of purslane can fulfill 81% of an individual's daily vitamin requirements, and up to half a pound can meet the daily needs for both Vitamins A and E. Sustaining this nutritional wealth hinges on the timing of harvest when purslane plants attain a height of 5 to 6 inches. Beyond this stage, purslane becomes excessively fibrous and aged, making it unsuitable for consumption and necessitating removal through weeding. This publication article provides a comprehensive overview of purslane, delving into its botany, garden production, harvest practices, and both culinary and medicinal uses to assist growers and consumers in understanding when to savor its nutritional benefits and when to weed it from farmlands. https://journals.flvc.org/edis/article/view/135187 Portulaca oleraceaPortulacavegetable growing
spellingShingle Xueyan Zhang
Mary Dixon
Guodong Liu
Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
EDIS
Portulaca oleracea
Portulaca
vegetable growing
title Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
title_full Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
title_fullStr Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
title_full_unstemmed Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
title_short Purslane: The Reigning Champion of Vitamins A and E among Vegetables and a Potential Crop for Home Gardens
title_sort purslane the reigning champion of vitamins a and e among vegetables and a potential crop for home gardens
topic Portulaca oleracea
Portulaca
vegetable growing
url https://journals.flvc.org/edis/article/view/135187
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AT marydixon purslanethereigningchampionofvitaminsaandeamongvegetablesandapotentialcropforhomegardens
AT guodongliu purslanethereigningchampionofvitaminsaandeamongvegetablesandapotentialcropforhomegardens