APA (7th ed.) Citation

Holowaty, S. A., Surkan, S. A., Trela, V. D., Byczko, G. D., & Schmalko, M. E. Variation of physicochemical and sensory properties during the aging of yerba mate. ISEKI_Food Association (IFA).

Chicago Style (17th ed.) Citation

Holowaty, Santiago A., Sergio A. Surkan, Valeria D. Trela, German D. Byczko, and Miguel E. Schmalko. Variation of Physicochemical and Sensory Properties During the Aging of Yerba Mate. ISEKI_Food Association (IFA).

MLA (9th ed.) Citation

Holowaty, Santiago A., et al. Variation of Physicochemical and Sensory Properties During the Aging of Yerba Mate. ISEKI_Food Association (IFA).